Available September 18 - November 15th
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Pumpkin Spiced Special #1: Dynamic Duo
12-person minimum. No substitutions please. -Grilled Angus Beef Tenderloin drizzled with Port & Mission Fig Reduction (Gluten-Free) -Sage & Garlic Roasted Chicken Centered with Apple-Cranberry Stuffing and Cider Sauce. (Gluten-Free) -Roasted Sweet Potatoes with Wilted Spinach & Sherry Vinaigrette (Gluten Free) (Served Room-Temp) -Autumn Harvest Salad with Crispy Chickpeas, Roasted Butternut Squash, Dried Cranberries & Orange Vinaigrette -Rolls and Butter. -Freshly Baked Cookies & Dessert Bars<p>12-person minimum. No substitutions please.<br /> -Grilled Angus Beef Tenderloin drizzled with Port & Mission Fig Reduction (Gluten-Free)</p> <p>-Sage & Garlic Roasted Chicken Centered with Apple-Cranberry Stuffing and Cider Sauce. (Gluten-Free)</p> <p>-Roasted Sweet Potatoes with Wilted Spinach & Sherry Vinaigrette (Gluten Free) (Served Room-Temp)</p> <p>-Autumn Harvest Salad with Crispy Chickpeas, Roasted Butternut Squash, Dried Cranberries & Orange Vinaigrette</p> <p>-Rolls and Butter.</p> <p>-Freshly Baked Cookies & Dessert Bars</p>$24.50
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Pumpkin Spiced Special #2
** 12-person minimum. No substitutions please. ** -Cod Florentine with creamy Red Pepper & Spinach Sauce -Orange-Rosemary Glazed Chicken with Garlic Au Jus -Just-Lumpy-Enough Mashed Redskin Potatoes -Iceberg Lettuce Salad with Radish Slices, Chopped Eggs, & Toasted Sunflower Seeds . Served with Parmesan Peppercorn Dressing and Balsamic Vinaigrette. -Cornbread Muffins with Butter. -Freshly Baked Cookies & Dessert Bars<p>** 12-person minimum. No substitutions please. **<br /> -Cod Florentine with creamy Red Pepper & Spinach Sauce</p> <p>-Orange-Rosemary Glazed Chicken with Garlic Au Jus</p> <p>-Just-Lumpy-Enough Mashed Redskin Potatoes</p> <p>-Iceberg Lettuce Salad with Radish Slices, Chopped Eggs, & Toasted Sunflower Seeds . Served with Parmesan Peppercorn Dressing and Balsamic Vinaigrette.</p> <p>-Cornbread Muffins with Butter.</p> <p>-Freshly Baked Cookies & Dessert Bars</p>$24.50
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Dessert of the Season - Brulé Banoffee Tart with Bananas & Toasted Hazelnuts
$5.00
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Dessert of the Season: Brulé Banoffee Tart with Bananas & Toasted Hazelnuts (Boxed)
$6.00
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Pumpkin Spiced Special Bowl-In-A-Box: Honey-Chipotle Chicken Breast
with Corn & Farro Succotash<p>with Corn & Farro Succotash</p>$23.00 -
Pumpkin Spiced Vegetarian Entree Special: Roasted Carnival Squash Wedge with Fennel Quinoa, Roasted Pepitas and Caramelized Red Onions
- Vegetarianv
$10.00 per sv